Spicy Ginataang Hipon

is a Filipino Recipe that consists of  shrimps cooked in coconut milk. It is commonly one of the best dishes here in the Philippines. Basically best choice dish that can be serve during dinner time, seafood experience is one of the greatest dish ever. Ingredients: 1 lb. shrimp (cleaned) 2 cups coconut milk 3-4 pieces long green chili (chopped) 3-4 pieces long red chili (chopped) 1 tablespoon ginger (minced) 1 medium onion (chopped) 3 teaspoons garlic (minced) 1 ½ tbsp. oyster sauce 1 tbsp. Fried garlic ½ tsp. ground black pepper 2 tbsp. cooking oil Cooking Procedure: Heat oil in a pan, then sauté onion, ginger,...

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Pork Chop in a Mushroom Gravy Sauce

This dish is very simple but with together with a mushroom sauce it will surely bring an exciting dish, tender and very comforting taste. It is a perfect a dish during lunch time and dinner together with your family and friends. Best serve together with a steamed rice and for plating: you can served also a very healthy sidings like mixed veggies. Ingredients 2 lbs. sliced pork chops 2 cups mushrooms (sliced) 1 piece beef broth / cube 1 cup water ½ tsp. ground black pepper ½ tsp. minced fried garlic 1 tablespoon cornstarch (diluted in cup water) 1 teaspoon salt  Cooking Procedure 1.      In...

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