Gising - Gising

Excellent source of vitamins B6, C, K manganese, zinc and fiber. While the coconut milk is rich in iron.  This gising-gising recipe is a ground pork and green bean dish cooked in coconut milk. Together with shrimp paste it helps to enhance the flavor to make this dish more exciting.  Best serve with plain rice.

Ingredients:

§  1 lb. green beans, chopped (about ½ inches)

§  ½  lb. ground pork

§  1 ½ tbsp. shrimp paste

§  2 cups coconut milk

§  3 cloves garlic (crushed)

§  1 medium onion (minced)

§  2 tbsp. cooking oil

§  3 pcs. chili  (chopped)

§  ½ tsp. ground black pepper

Cooking Procedure

1.       Heat oil in a pan

2.      Sauté garlic and onion

3.      Add pork. Cook for 3 to 5 minutes or until color turns brown

4.      Put-in ground black pepper, shrimp paste, and chili. Stir.

5.      Pour-in coconut milk. Let boil and cook for 15 minutes.

6.      Add the green beans. Cook for 5 to 7 minutes while stirring slowly.

7.      Turn off the heat. Transfer on a serving plate.

Serve and Enjoy!